{"product_id":"ice-bce0005-9b8aeffd","title":"5 Tray Blast Chiller","description":"\u003cp\u003e5 pairs of stainless steel guides for 1\/1 GN and 600 x 400 baking trays\u003cbr\u003e\n25kg blast chilling from +90°C to +3°C by core probe or by time\u003cbr\u003e\n18 kg shock freezing from +90°C to -18°C by core probe or by time \u003cbr\u003e\nInternal dimensions: 660 x 402 x 360\u003cbr\u003e\nChoice between hard and soft cycles both for blast chilling and for shock freezing \u003cbr\u003e\nAutomatic storage phase at cycle end\u003cbr\u003e\nAmbient temp 38°C\u003cbr\u003e\nR452a refrigerant gas \u003cbr\u003e\nShelf guides are spaced 17mm apart\u003cbr\u003e\nManufacture code: BAC000\u003c\/p\u003e","brand":"ICE","offers":[{"title":"Default Title","offer_id":67855503589690,"sku":"BCE0005","price":6880.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/4475\/3466\/files\/e9d6783fcefd1914c4b0e12043b48336c89ee603ffe3c3248bc2c1deb6509c08.jpg?v=1793495999","url":"https:\/\/precisionche.com.au\/products\/ice-bce0005-9b8aeffd","provider":"Precision Commercial Hospitality Equipment","version":"1.0","type":"link"}