Commercial hospitality equipment advice from the Port Macquarie region, NSW
Precision Commercial Hospitality Equipment
ICE

MyCook

Model MYT0001SKU MYT0001Availability enquiry
Turbo speed to cut, chop and shred faster even with the hardest ingredients Knead function for bread dough, bakery, pastry and pizza Slow cooking speed, which controls blades speed smoothly and brings temperature up to 120°C Supplied with one stainless steel jar (2L working capacity) with a high- strength carbon stainless steel blade, paddle to whip or stir food without...
DimensionsW 350 × D 270 × H 290 mm
$1,400.00 AUDexc. GST
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Overview

Turbo speed to cut, chop and shred faster even with the hardest ingredients
Knead function for bread dough, bakery, pastry and pizza
Slow cooking speed, which controls blades speed smoothly and brings temperature up to 120°C
Supplied with one stainless steel jar (2L working capacity) with a high- strength carbon stainless steel blade, paddle to whip or stir food without crushing it, removable rubber spatula -resistant to high temperatures
Optional steamer and strainer basket


Installation and site requirements

Confirm power, gas, water, drainage, access and clearances against matched manufacturer documentation before ordering.

Installation guidance

Warranty and after-sales

Applicable manufacturer terms require confirmation for this model.

Specifications

Common
BrandICE
ModelMYT0001
DimensionsW 350 × D 270 × H 290 mm
Purchasing
AvailabilityRequires enquiry
Price, currency and GST$1,400.00 AUD exc. GST

Questions about this product

Delivery is calculated after ordering. Please contact us if you wish to discuss prior.

Request the current manufacturer documentation and applicable terms for this exact model before ordering.

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Add this model to your order, or contact us to discuss your requirements.

MyCook$1,400.00 AUD exc. GST