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Vertical freezing system suitable for producing ice cream and slush in small quantities. Top loading and unloading chamber with Stainless Steel agitator giving the ability to add hard pieces such as nuts, raisins and also melted chocolate for "stracciatella" flavour. (Automatic cut out magnet on lid). Very compact units.
The “G” series vertical counter-top batch freezers are the right answer to the operators’ need for a complete and reliable machine producing quality ice cream and slush in small quantities.Produces up to 5kg per hour.
Confirm power, gas, water, drainage, access and clearances against matched manufacturer documentation before ordering.
Installation guidanceApplicable manufacturer terms require confirmation for this model.
| Brand | J.L. Lennard |
|---|---|
| Model | 230612 |
| Dimensions | W 490 × D 490 × H 430 mm |
| Availability | Requires enquiry |
|---|---|
| Price, currency and GST | $11,760.00 AUD exc. GST |
Delivery is calculated after ordering. Please contact us if you wish to discuss prior.
Request the current manufacturer documentation and applicable terms for this exact model before ordering.
Add this model to your order, or contact us to discuss your requirements.
