Delivery is calculated after ordering. Please contact us if you wish to discuss prior.
Need help confirming suitability? Ask a product question.
Vertical freezing system working on the walls and bottom of the cylinder to achieve uniform consistency. Removable Stainless Steel beater and plastic scrapers, cantilever door design with wide extraction to allow the operator to deliver the product into the gelato tubs and improves the quality of the product which comes out particularly "Dry" and suitable to be displayed.
The “G20”, “G30” and “G60” vertical batch freezers have been specifically designed for the easy production of quality ice cream to suit common pan sizes. Extremely reliable and easy to maintain. These machines are conceived both for the experienced gelato master, who will appreciate the superior quality of their products in terms of consistency and texture, as well as for the beginner who has just started approaching the world of gelato and who will love their simplicity. Produces 30kg per hour.
Confirm power, gas, water, drainage, access and clearances against matched manufacturer documentation before ordering.
Installation guidanceApplicable manufacturer terms require confirmation for this model.
| Brand | J.L. Lennard |
|---|---|
| Model | 268968 |
| Dimensions | W 410 × D 790 × H 1080 mm |
| Availability | Requires enquiry |
|---|---|
| Price, currency and GST | $33,600.00 AUD exc. GST |
Delivery is calculated after ordering. Please contact us if you wish to discuss prior.
Request the current manufacturer documentation and applicable terms for this exact model before ordering.
Add this model to your order, or contact us to discuss your requirements.
