Commercial hospitality equipment advice from the Port Macquarie region, NSW
Precision Commercial Hospitality Equipment
Roband

VEGETABLE PREPARATION MACHINE - RG-50S

Model RG-50SSKU RG-50SAvailability enquiry
Veg prep machine with 30 different cuts possible. Slice, crimp, juilenne and shred/grate - 80 portions/day, 2kg/min. Built in tube feeder with half moon feed head.
DimensionsW 285 × D 350 × H 465 mm
$1,805.60 AUDexc. GST
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Overview

Veg prep machine with 30 different cuts possible. Slice, crimp, juilenne and shred/grate - 80 portions/day, 2kg/min. Built in tube feeder with half moon feed head.


Installation and site requirements

Confirm power, gas, water, drainage, access and clearances against matched manufacturer documentation before ordering.

Installation guidance

Warranty and after-sales

Applicable manufacturer terms require confirmation for this model.

Specifications

Common
BrandRoband
ModelRG-50S
DimensionsW 285 × D 350 × H 465 mm
Purchasing
AvailabilityRequires enquiry
Price, currency and GST$1,805.60 AUD exc. GST

Questions about this product

Delivery is calculated after ordering. Please contact us if you wish to discuss prior.

Request the current manufacturer documentation and applicable terms for this exact model before ordering.

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VEGETABLE PREPARATION MACHINE - RG-50S$1,805.60 AUD exc. GST