Commercial hospitality equipment advice from the Port Macquarie region, NSW
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Precision Commercial Hospitality Equipment

Commercial ventilation and exhaust

Extraction is part of the cooking line, not an accessory to it. Compare canopy type and size, extraction duty and whether make-up air is required, then have the design confirmed against the appliances beneath it.

What this range covers

  • Wall-mounted canopies
  • Island canopies
  • Condensate canopies
  • Extraction fans
  • Make-up air
  • Filters and accessories
Ventilation and Exhaust supplied by Precision

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Showing 1-12 of 12 products

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Choosing ventilation and exhaust

Canopy sizing depends on the appliances underneath, their output and the required overhang. Extraction and make-up air must be designed together and installed by qualified trades against the applicable standards. Treat published product information as a starting point, not a design.

What to confirm before you order

  • The external dimensions, plus the clearance the manufacturer requires around the unit.
  • The access route from the delivery point to the final position, including doorways, corners and steps.
  • The electrical, gas, water and drainage services already available at the position.
  • Who will carry out any licensed connection work, and when they are available.

Discuss a ventilation requirement

Tell us the venue, the output you need and what you are replacing. We will shortlist suitable models and confirm what each one requires.

Request a quote Call 0488 111 152

Common questions

You can size a starting point from the appliance schedule, but the final design needs a qualified party. Overhang, capture velocity, make-up air and discharge all affect whether the system will pass inspection.

Requirements vary by council and by the nature of the work. Confirm the approval pathway with your certifier or the relevant authority before ordering.

Other equipment ranges

Cooking Equipment supplied by Precision Cooking Equipment

Ovens, ranges, fryers, grills and specialist cooking.

View range Commercial Refrigeration supplied by Precision Commercial Refrigeration

Upright, underbench, prep counters and display.

View range Dishwashers and Warewashing supplied by Precision Dishwashers and Warewashing

Undercounter, pass-through, glass and pot washing.

View range Bakery and Pizza Equipment supplied by Precision Bakery and Pizza Equipment

Mixers, provers, deck ovens and dough preparation.

View range

Discuss a ventilation requirement.

Share the model, equipment type, site details or plans you have. We will help identify the next useful step.

Request a Quote Call the team